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Carnivore diet breakfast with brisket hash and beef patties

Carnivore Diet Breakfast Ideas: Fuel Your Morning with Real Food


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5 from 1 review

  • Author: goodtasterecipes
  • Total Time: 10 min
  • Yield: 1 serving 1x

Description

Warm and savory shredded brisket hash made with beef tallow and sea salt, a perfect egg-free carnivore breakfast.


Ingredients

Scale

1 cup shredded brisket

1 tbsp beef tallow Sea salt to taste


Instructions

1. Heat tallow in skillet over medium heat.

2. Add brisket and cook until edges are crisp.

3. Season with salt and serve hot.

Notes

Use leftover brisket or roast for best results. Can be paired with bone broth.

  • Prep Time: 2 min
  • Cook Time: 8 min
  • Category: Breakfast
  • Method: Pan-Fried
  • Cuisine: Carnivore

Nutrition

  • Serving Size: 1 plate
  • Calories: 420
  • Sugar: 0g
  • Sodium: 280mg
  • Fat: 35g
  • Saturated Fat: 15g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 110mg